Processing flow for frozen fruit vegetable processing:
Fresh fruit & vegetable - Washing - Peeling - Cutting - Blanching - De-watering - (pre-frying)- Pre-cooling - Freezing - Weighing & Packaging.
Raw material | fresh fruit and vegetable |
End products | frozen fruit and vegetable |
Processing capacity | 100-5000kg/h |
Freezing method | IQF freezing |
Terminal package | plastic bags |
It is frozen french fries production line for example: (based on different raw material, the process will be adjusted accordingly)